Embassy Suites Internships

Embassy Suites logo

Total of four internships being offered (Breakfast, Restaurant, Culinary, and Housekeeping).
Must be 18 years old by the internship start date.

Pay Rate: $12.50 to $14 depending on the internship 
Dates: 6-12 weeks, starting in early June
Hours: 6-8 hour shifts, 4-5 days a week
Location: Embassy Suites, South San Francisco

Embassy Suites Internship #1: Breakfast

Starting the guest day off with a smile and a full stomach.

Complimentary breakfast is one of the most important pillars for the Embassy Suites. With this internship, you will be responsible for making sure every guest starts his or her day with a smile and a full stomach. During your internship, you will rotate throughout modules that include the below tasks:

  1. Taking accurate orders for the cook-to-order omelet station
  2. Learn how to cook omelets
  3. Learn to prep food the for the next day based on occupancy
  4. Learn how and when to restock the buffet/ Keep it clean between guests
  5. Run a bus station
  6. At the end of the internship, we hope that you will have increased your food knowledge in terms of temping food, labeling, important for cycling your stock, food prep and flexing for occupancy.

For this internship we are flexible with the start date ideally you would start at the end of May or early June- for 6 to 12 weeks. This paid internship will range from $13 to $14 an hour based on prior work and volunteer experience.

At the Embassy Suites, we love to train and develop team members. Though there are a few basic items that we require all candidates to have, you must have a positive attitude about working with the public, you need to understand the importance of being punctual to work and in repose to any guest request. You must have your food handlers card (can be done online).

If hired your schedule will be 4 to 5 days a week 8 hour shifts with a start time that will flex from 5 to 6 in the morning. Your days off will fall during the week and weekends are required.

Embassy Suites Internship #2: Restaurant

Our Restaurant features an ingredient-centered menu. This internship is designed to have you rotate throughout modules that include the below tasks:

    1. Learn the menu, including where ingratiates are farmed or why we user specific ingredients
    2. Greet guests and welcome them to the restaurant
    3. Run food from kitchen to the table
    4. Buss and pre buss tables
    5. At the end of the internship, we hope that you will increase your food knowledge, sanitation, allergies, the importance of food consistency and accuracy.

For this internship we are flexible with the start date ideally you would start at the end of May or early June- for 6 to 12 weeks. This paid internship will range from $12.50 to $13.50 an hour based on prior work and volunteer experience.

At the Embassy Suites, we love to train and develop team members. Though there are a few basic items that we require all candidates to have, you must have a positive attitude about working with the public, you need to understand the importance of being punctual to work and in repose to any guest request. You must have your food handlers card (can be done online).

If hired your schedule will be 4 to 5 days a week 6 to 8 hour shifts the flex between 10:30 and 11pm. Your days off will fall during the week and weekends are required.

Embassy Suites Internship #3: Culinary

We are lucky to have a cook-to-order omelet station during our breakfast hours, line cooks for the restaurant and lead cooks who prep and cook for all of our banquets. During your internship, you will rotate throughout modules that include the below tasks:

      1. Taking accurate orders for the cook-to-order omelet station
      2. Learn how to cook omelets
      3. Learn to prep food the for the next day based on occupancy
      4. Work with line cooks to accurately open the line and learn how to cook basic recipes.

At the end of the internship, we hope that you will have increased your food knowledge in terms of temping food, labeling, important for cycling your stock, food prep and flexing for occupancy. 

For this internship we are flexible with the start date ideally you would start at the end of May or early June- for 6 to 12 weeks. This paid internship will range from $13.50 to $14 an hour based on prior work and volunteer experience.

At the Embassy suites, we love to train and develop team members. Though there are a few basic items that we require all candidates to have, you must have a positive attitude about working with the public, you need to understand the importance of being punctual to work and in repose to any guest request.  Must be able to follow instructions both verbal and written.  In addition, you must have your food handlers card (can be done online).

If hired your schedule will be 4 to 5 days a week 8 hour shifts with a start time that will flex from 5 to 6 in the morning when assisting with breakfast to the afternoon when helping with banquets and the line. Your days off will fall during the week and weekends are required.

Instructions to Apply

Embassy Suites Internship #4: Housekeeping

Housekeeping is our biggest department, affecting the stay of every guest. With this internship, you will be responsible for making sure suite keepers have the support and tools they need to clean the rooms. During your internship, you will rotate throughout modules that include the below tasks:

      1. Restocking housekeeping carts with supplies
      2. Cleaning common areas
      3. Assisting in the laundry department
      4. Assist with deliveries to guest rooms before and during their stay

At the end of the internship, we hope that you will have increased knowledge on the operations of the housekeeping department.

For this internship we are flexible with the start date ideally you would start at the end of May or early June- for 6 to 12 weeks. This paid internship will range from $13 to $14 an hour based on prior work and volunteer experience.

At the Embassy Suites, we love to train and develop team members. Though there are a few basic items that we require all candidates to have, you must have a positive attitude about working with the public, you need to understand the importance of being punctual to work and in repose to any guest request. Housekeeping is a very physical department so you must be willing to spend 8 hours on your feet walking, pushing and pulling carts.

 If hired your schedule will be 4 to 5 days a week 8 hour shifts with a start time that will flex from morning hours to the late afternoon. Your days off will fall during the week and weekends are required.

Instructions to Apply

Focaccia Market Bakery - Culinary Internship

Focaccia Market Bakery logo

Pay Rate: SF min wage $15/hour. working part time (less than 30 hours)
Dates: Open dates
Hours: Normal business hours
Department: Commissary Kitchen at Focaccia
Location: South San Francisco
Description: Our culinary team is looking for an intern to join our team.  The ideal applicant will possess a passion for cooking, with a strong desire to learn Commissary operations.  This is a hands on position (cutting, cooking, packing, prepping, mixing, etc.) and the intern is expected to work at different stations.

      • Food and product knowledge.  Knife skills.  Basic kitchen operations.
      • Menu execution (current items) with Chefs - including costing out recipes
      • R&D - New Menu & product development
      • Plating - food presentation
      • Bakery operations

Focaccia Market Bakery - Marketing and Social Media Internship

Focaccia Market Bakery logo

Pay Rate: SF min wage $15/hour. working part time (less than 30 hours)
Dates: 8-14 week internship with open dates
Hours: Normal business hours
Location: TBD, either San Francisco or South San Francisco
Description: Our marketing team is looking for a Social Media intern to join our team. The ideal applicant will possess knowledge of the social media landscape, including various sites such as Instagram, Twitter, Facebook and Yelp. The successful candidate will be responsible for photography, content and daily posting on social blogs and networks.

Social Media Intern Skills:

      • 2 years’ experience using social media
      • Knowledge of Facebook, Twitter, Instagram, and Yelp
      • Excellent written communication skills
      • Experience with social media analytics, Facebook Insights and basic knowledge of Photoshop 

Instructions to Apply

Focaccia Market Bakery - Culinary Internship

Focaccia Market Bakery logo

Pay Rate: SF min wage $15/hour. working part time (less than 30 hours)
Dates: Open dates
Hours: Normal business hours
Department: Commissary Kitchen at Focaccia
Location: South San Francisco
Description: Our culinary team is looking for an intern to join our team.  The ideal applicant will possess a passion for cooking, with a strong desire to learn Commissary operations.  This is a hands on position (cutting, cooking, packing, prepping, mixing, etc.) and the intern is expected to work at different stations.

      • Food and product knowledge.  Knife skills.  Basic kitchen operations.
      • Menu execution (current items) with Chefs - including costing out recipes
      • R&D - New Menu & product development
      • Plating - food presentation
      • Bakery operations

Instructions to Apply

Instructions to Apply:

      1. To apply, click here.
      2. Fill out your name and email to get started.  Then click "Go to form."
      3. You will then see the electronic form. Make sure you completely fill out all the mandatory fields in red. Any field in yellow is optional. Here is a guide to help you applyStudents should indicate which internships they are interested in at the top of the application under "specific internship name." List every internship of interest under one application (i.e. students may apply for 1, 2, 3 or more internships so long as they are all listed).
      4. Once you have added all the information on the application, click the big red "Submit form" button.
      5. Next you will be prompted to type in your teacher's full name and email for a teacher recommendation. Double check that the teacher email is correct. Make sure to ask your teacher if they are willing to fill out a recommendation for you.
      6. Click "Send to this recipient" to finish your application portion for the internship.

A notification email will be sent once you have successfully uploaded your application.

Questions?

Please feel free to contact CTE Director Dr. Vera Jacobson or CTE Coordinator Tina Smith.

Vera Jacobson

Director, Career Technical Education (CTE)

Email: vjlundeberg@smcoe.org

Phone: (650) 802-5605

Tina Smith

Coordinator, Career Technical Education

Email: tsmith@smcoe.org

Phone: (650) 802-5457

Katia Sturtevant

Administrative Assistant

Email: ksturtevant@smcoe.org

Phone: (650) 802-5481